Make your own yummy ice cream using your favourite Aeroplane Jelly flavour.
Preparation Time:
10 minutes
Setting Time:
8 hours
No. of Serves:
6
Ingredients
- 1 x 85g packet your favourite Aeroplane Original Jelly Flavour
- 1/2 cup boiling water
- 2 cups cream
Method
Dissolve your chosen flavour of Aeroplane Original Jelly Crystals in boiling water and allow to cool.
Once cooled whip through the cream for 5 minutes.
Pour into a deep tray and freeze until icy. Whisk again and refreeze until solid.
Remove from the freezer 5 minutes before serving.
Hints
Scoop over Piklets or into a waffle cone.
You can replace the cream with milk, but the ice cream will be more of an icy and gelati like consistency.