An indulgent take on a classic dessert. Serve with cream and Cherry Ripe chocolate for a decadent treat.
- 1 Prepare the Aeroplane Original Raspberry Flavoured Jelly according to pack instructions, and refrigerate until set.
- 2 Spoon set Raspberry Jelly in the bottom of 8 individual glass dishes and top with cherries.
- 3 Place sponge slices over the cherries and spoon on top the chocolate custard.
- 4 Top with cream, Cherry Ripe and cherries, as desired.