Berry Blue Fish in Jelly Ponds

Bring a little extra sparkle to your favourite sweet moments.

20 min
PREP TIME
4
INGREDIENTS

SERVINGS: 4

PREPARATION

  • 1 Place 4 x 1 cup (250 mL) clear plastic shallow cups onto a tray.
  • 2 Prepare the Aeroplane Berry Blue Flavoured Jelly according to pack directions.
  • 3 Pour the jelly evenly between 4 cups and refrigerate until set firmly.
  • 4 Use the cut marshmallows and cachous to create fish shapes on the Ponds.

Featured Recipes